(+) - glucose
(–) - fructose
Both (A) and (B)
(+) - galactose
Dialysis
Haemolysis
Osmosis
Paralysis
Pancreas
Large intestine
Small intestine
Stomach
Starch
Proteins
Fibres
Fat
Liver
(B) Kidney
Eyes
Brain
Intestine
Stomach
Spleen
Kidney
Nutrition
Transportation
Excretion
Respiration
A nitrogen containing organic compound
A nitrogen containing in-organic compound
A plant hormone
An Endergonic compound
1000 cc
1200 cc
200 cc
500 cc
Heart
Kidney
Liver
Lungs
Fats in the body
Proteins in the body
Sugar in the blood
Nitrogenous waste products in the blood
Regulation of water level in the blood
Regulation of sugar level in the blood
Filter out urea
Secretion of several hormones
Urea
Calcium carbonate
Calcium oxalate
Calcium sulphate
Calcium acetate
Calcium oxalate
Sodium acetate
Sodium benzoate
Protein
Fat
Carbohydrate
Nucleic acid
Vitamin
Bacterium
Bio-catalyst
Virus
Fats
Sugars
Proteins
Vitamins
Zymase
Invertase
Maltase
Diastase
Bacteria
DNA
Enzymes
Proteins
Lipase
Urea
Mucus
Hydrochloric acid
Trypsin
Gastrin
Ptyalin
Pepsin
Urease
Sulfatase
Trypsin
Protease
Invertase
Amylase
Dehydrogenase
Anhydrase
Proteins to peptones
Proteins to peptides
Proteins to amino acids
Starch to glucose
The large intestine
The small intestine
The gall bladder
The stomach
Jejunum, Duodenum, Ileum
Ileum, Duodenum, Jejunum
Jejunum, Ileum, Duodenum
Ileum; Jejunum, Duodenum
Fruit
Vegetables
Cheese
Sweets
Nutrients vitamin and minerals
Nutrients protein and fatty acids
Nutrient and toxic effect
Nutrient and medicinal effect
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